Licher 1854 Kellerbier: the Traditional Brewing Craft
With a special recipe dating back to the year we were founded, Licher 1854 Kellerbier has a particularly special flavor profile. A naturally cloudy “cellar beer” brewed with much love and passion, just as the traditional brewing craft dictates.
Hops
Malt
Brightness
Fruit
Hops
Malt
Brightness
Fruit
Tasting
A naturally cloudy, complex Landbier with delicately bitter hop notes and an elegant freshness
Appearance
An iridescent golden yellow with white, finely latticed, light foam.
Aroma
A fine aroma evoking ripe grain, yellow summer apples and blossoming Alpine herbs.
Flavour
An elegant body with a soft liveliness and a balanced flavor: A hint of malty sweetness intermingles with graceful fruit flavors of luscious apples and grapefruit.
BEER STYLE
Kellerbier/ Zwickl
BEER TYPE
full beer
BREWING METHOD
bottom-fermented
ALCOHOL
5,0 % vol
ORIGINAL GRAVITY
11,8 %
ENERGY
42 kcal / 176 kJ / 100 ml
FAT
0 g / 100 ml
of which SATURATED FATTY ACIDS
0 g / 100 ml
CARBOHYDRATES
3,3 g / 100 ml
of which SUGARS
0 g / 100 ml
PROTEIN
0,5 g / 100 ml
SALT
0 g / 100 ml
INGREDIENTS
water, MALTES BARLEY, hops
* In distribution partnership for Benediktiner Weissbräu GmbH and CREW Republic Brewery GmbH
